sunbeam
Member
Greetings from Central Maine! After a long hiatus from homebrewing (17 years since my last all grain batch, some sporadic brews until 2006, 11 years of none at all) I found a deal at a yard sale on some equipment and now have an all grain pale ale fermenting away. The bug has re-bitten me pretty good and I'm back in with both feet. Had I had a resource like this forum back in the '90s I may have never hung it up. Looking around now it seems I have some catching up to do, still sanitizing with bleach for now because it's what I know. My next door neighbor is partly to blame for getting my juices flowing again as he is making great beers with a BIAB setup over there. (Better than I remember mine ever being) looking forward to being a contributing member of this huge community, cheers!