I'm wondering if a kitchenaid grain mill would work to crush some malt for brewing. It advertises you can "Choose from 'cracked' to extra-fine consistency.", and in the PDF manual it reads that you can use it for barley, but it "should be hulled before grinding".
We already have a kitchenaid and some attachments, but I don't want to go out and spend $130 on something that wont work or that I'll wear out after a few uses. Has anyone out there used this before on malt? Has anyone out there used this before at all? If so, please advise.
We already have a kitchenaid and some attachments, but I don't want to go out and spend $130 on something that wont work or that I'll wear out after a few uses. Has anyone out there used this before on malt? Has anyone out there used this before at all? If so, please advise.