C cadwaladr Well-Known Member Joined May 11, 2012 Messages 52 Reaction score 5 Location Kamloops Sep 9, 2012 #1 I'm currently trying to boil down from 11 gallons to 6 on my barleywine... took extra off as it was stil running 1.020
I'm currently trying to boil down from 11 gallons to 6 on my barleywine... took extra off as it was stil running 1.020
sburnt Supporting Member HBT Supporter Joined Aug 22, 2012 Messages 109 Reaction score 7 Location Pittsburgh Sep 9, 2012 #2 Wish I were...
OP OP C cadwaladr Well-Known Member Joined May 11, 2012 Messages 52 Reaction score 5 Location Kamloops Sep 9, 2012 #3 yeah, i wish it was boiling off a bit faster!!
jwalk4 Well-Known Member Joined Jun 2, 2012 Messages 1,181 Reaction score 298 Location St. Thomas Sep 9, 2012 #4 To quote Dave Hester, harumphmhmhm (*clears throat*). "YUUUUUUUUP!!!"
OP OP C cadwaladr Well-Known Member Joined May 11, 2012 Messages 52 Reaction score 5 Location Kamloops Sep 9, 2012 #5 Just finished mine. Hit 1.100 sg and am fairly happy with the wort. Yeast is pitched and I'm soon to be off to bed. I think the yeast work harder when im not watching anyways.
Just finished mine. Hit 1.100 sg and am fairly happy with the wort. Yeast is pitched and I'm soon to be off to bed. I think the yeast work harder when im not watching anyways.
passedpawn WYSIWYG HBT Supporter Joined Apr 23, 2009 Messages 37,697 Reaction score 18,924 Location ☀️ Clearwater, FL ☀️ Sep 9, 2012 #6 Starting boil now. I've got the morning shift.