Anyone drink warm cider?

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lilschmutz

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Not warm, I guess, but room temperature. I noticed the cold ones lose a lot of carbonation and have a more dulled down flavor. I think I prefer drinking them at room temperature. Anyone else?
 
I prefer my cider chilled to 45F or so, But it is still very tasty at room temp.
 
The Irish bar I frequent has Magners on tap. Not room temp but certainly not cold. I have had warm, not hot, apple wine in the winter. It's good!
 
I'm doing some winter camping this weekend and I was gonna bring a half gallon to heat up on the fire... Think it would be ok? My cider is 16% an has has a bit of rum in her.
 
Yum.. 16% warmed up by the fire should keep you toasty out there.
I have had more than a few cups of hot mulled cider with couple shots of rum in it.
 
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