I have made several batches of cider using store bought cider and pitching White Labs WLP775 English Cider yeast which is good for 68-75f which has worked fine for me. Fermentation has been very good within 24 hrs after pitching.
This time I thought I would use apple juice and see what type of flavor I would get just wanted to experiment a little. After 24 hrs or so I saw no activity 2 days later very little activity maybe a couple bubble every few minutes. Today is Saturday the 14th not much of anything. OG was 1.079 and I checked it today Saturday and it is 1.030. By the way I started this on 12/10/13.
When I opened it I could see the yeast working but nothing to brag about. Is there something wrong? Or is this something I just haven't seen yet as I an still new and that is normal from time to time?
This time I thought I would use apple juice and see what type of flavor I would get just wanted to experiment a little. After 24 hrs or so I saw no activity 2 days later very little activity maybe a couple bubble every few minutes. Today is Saturday the 14th not much of anything. OG was 1.079 and I checked it today Saturday and it is 1.030. By the way I started this on 12/10/13.
When I opened it I could see the yeast working but nothing to brag about. Is there something wrong? Or is this something I just haven't seen yet as I an still new and that is normal from time to time?