ericinthewoods
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- Dec 3, 2013
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In adding buton salts to distilled water, am I supposed to add 1 tsp per gallon used in the mash (which will be the total volume of my boil + expected grain absorption) or the total volume I expect to get when I'm done boiling.
My concern is that evaporation would cause a concentration of the minerals that may be higher than I want -by around 20%- and I don't know if the salts are formulated to account for this.
My concern is that evaporation would cause a concentration of the minerals that may be higher than I want -by around 20%- and I don't know if the salts are formulated to account for this.