20 Questions: Beer Edition!

CornyKegs 728
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Not equipment!
Not a style!
It is an ingredient!
It does not contribute sugar!
It does contribute to flavor!
Not an active ingredient! (good question)
It is dry before added to the beer!
It's not a herb!
It is a spice!
It is not a fruit!
It can be added at boil!
I don't believe it is an ingredient mentioned in the BJCP guidelines as being traditionally associated with any particular beer styles!
It is not corriander!
It is not vanilla!
 
Is this spice regularly used as a dominant flavor in the beer? (Like, could you see a commercial beer named "___(spice here)___ Porter" or something like that)
 
Not equipment!
Not a style!
It is an ingredient!
It does not contribute sugar!
It does contribute to flavor!
Not an active ingredient! (good question)
It is dry before added to the beer!
It's not a herb!
It is a spice!
It is not a fruit!
It can be added at boil!
I don't believe it is an ingredient mentioned in the BJCP guidelines as being traditionally associated with any particular beer styles!
It is not corriander!
It is not vanilla!
It is not Irish Moss!
It is not a type of pepper, but that is another very good question ;)
It is not a spice regularly used as a dominant flavor in the beer? (Like, could you see a commercial beer named "___(spice here)___ Porter" or something like that)!
 
Not equipment!
Not a style!
It is an ingredient!
It does not contribute sugar!
It does contribute to flavor!
Not an active ingredient! (good question)
It is dry before added to the beer!
It's not a herb!
It is a spice!
It is not a fruit!
It can be added at boil!
I don't believe it is an ingredient mentioned in the BJCP guidelines as being traditionally associated with any particular beer styles!
It is not corriander!
It is not vanilla!
It is not Irish Moss!
It is not a type of pepper, but that is another very good question
It is not a spice regularly used as a dominant flavor in the beer? (Like, could you see a commercial beer named "___(spice here)___ Porter" or something like that)!
It is not grains of paradise, but keep naming them!
 
Not equipment!
Not a style!
It is an ingredient!
It does not contribute sugar!
It does contribute to flavor!
Not an active ingredient! (good question)
It is dry before added to the beer!
It's not a herb!
It is a spice!
It is not a fruit!
It can be added at boil!
I don't believe it is an ingredient mentioned in the BJCP guidelines as being traditionally associated with any particular beer styles!
It is not corriander!
It is not vanilla!
It is not Irish Moss!
It is not a type of pepper, but that is another very good question
It is not a spice regularly used as a dominant flavor in the beer? (Like, could you see a commercial beer named "___(spice here)___ Porter" or something like that)!
It is not grains of paradise, but keep naming them!
It is not ginger!
It is not cinnamon, but you are all on the right track now!
 
Not equipment!
Not a style!
It is an ingredient!
It does not contribute sugar!
It does contribute to flavor!
Not an active ingredient! (good question)
It is dry before added to the beer!
It's not a herb!
It is a spice!
It is not a fruit!
It can be added at boil!
I don't believe it is an ingredient mentioned in the BJCP guidelines as being traditionally associated with any particular beer styles!
It is not corriander!
It is not vanilla!
It is not Irish Moss!
It is not a type of pepper, but that is another very good question
It is not a spice regularly used as a dominant flavor in the beer? (Like, could you see a commercial beer named "___(spice here)___ Porter" or something like that)!
It is not grains of paradise, but keep naming them!
It is not ginger!
It is not cinnamon, but you are all on the right track now!
It is not nutmeg! Keep them coming!
 
Not equipment!
Not a style!
It is an ingredient!
It does not contribute sugar!
It does contribute to flavor!
Not an active ingredient! (good question)
It is dry before added to the beer!
It's not a herb!
It is a spice!
It is not a fruit!
It can be added at boil!
I don't believe it is an ingredient mentioned in the BJCP guidelines as being traditionally associated with any particular beer styles!
It is not corriander!
It is not vanilla!
It is not Irish Moss!
It is not a type of pepper, but that is another very good question
It is not a spice regularly used as a dominant flavor in the beer? (Like, could you see a commercial beer named "___(spice here)___ Porter" or something like that)!
It is not grains of paradise, but keep naming them!
It is not ginger!
It is not cinnamon, but you are all on the right track now!
It is not nutmeg! Keep them coming!
It is not allspice, but you are so close I can smell you!
 
Not equipment!
Not a style!
It is an ingredient!
It does not contribute sugar!
It does contribute to flavor!
Not an active ingredient! (good question)
It is dry before added to the beer!
It's not a herb!
It is a spice!
It is not a fruit!
It can be added at boil!
I don't believe it is an ingredient mentioned in the BJCP guidelines as being traditionally associated with any particular beer styles!
It is not corriander!
It is not vanilla!
It is not Irish Moss!
It is not a type of pepper, but that is another very good question
It is not a spice regularly used as a dominant flavor in the beer? (Like, could you see a commercial beer named "___(spice here)___ Porter" or something like that)!
It is not grains of paradise, but keep naming them!
It is not ginger!
It is not cinnamon, but you are all on the right track now!
It is not nutmeg! Keep them coming!
It is not allspice, but you are so close I can smell you!
It is not wormwood!
It is not clove!
It is not anise. You guys are dancing all around it! Keep naming them! Here's a hint; It is not quite as common as the spices you have mentioned!
It is not oregano!
 
Not equipment!
Not a style!
It is an ingredient!
It does not contribute sugar!
It does contribute to flavor!
Not an active ingredient! (good question)
It is dry before added to the beer!
It's not a herb!
It is a spice!
It is not a fruit!
It can be added at boil!
I don't believe it is an ingredient mentioned in the BJCP guidelines as being traditionally associated with any particular beer styles!
It is not corriander!
It is not vanilla!
It is not Irish Moss!
It is not a type of pepper, but that is another very good question
It is not a spice regularly used as a dominant flavor in the beer? (Like, could you see a commercial beer named "___(spice here)___ Porter" or something like that)!
It is not grains of paradise, but keep naming them!
It is not ginger!
It is not cinnamon, but you are all on the right track now!
It is not nutmeg! Keep them coming!
It is not allspice, but you are so close I can smell you!
It is not wormwood!
It is not clove!
It is not anise. You guys are dancing all around it! Keep naming them! Here's a hint; It is not quite as common as the spices you have mentioned!
It is not oregano!
It is not saffron, but just as uncommon.
 
Not equipment!
Not a style!
It is an ingredient!
It does not contribute sugar!
It does contribute to flavor!
Not an active ingredient! (good question)
It is dry before added to the beer!
It's not a herb!
It is a spice!
It is not a fruit!
It can be added at boil!
I don't believe it is an ingredient mentioned in the BJCP guidelines as being traditionally associated with any particular beer styles!
It is not corriander!
It is not vanilla!
It is not Irish Moss!
It is not a type of pepper, but that is another very good question
It is not a spice regularly used as a dominant flavor in the beer? (Like, could you see a commercial beer named "___(spice here)___ Porter" or something like that)!
It is not grains of paradise, but keep naming them!
It is not ginger!
It is not cinnamon, but you are all on the right track now!
It is not nutmeg! Keep them coming!
It is not allspice, but you are so close I can smell you!
It is not wormwood!
It is not clove!
It is not anise. You guys are dancing all around it! Keep naming them! Here's a hint; It is not quite as common as the spices you have mentioned!
It is not oregano!
It is not saffron, but just as uncommon.
It is not guano, haha!
 
Not equipment!
Not a style!
It is an ingredient!
It does not contribute sugar!
It does contribute to flavor!
Not an active ingredient! (good question)
It is dry before added to the beer!
It's not a herb!
It is a spice!
It is not a fruit!
It can be added at boil!
I don't believe it is an ingredient mentioned in the BJCP guidelines as being traditionally associated with any particular beer styles!
It is not corriander!
It is not vanilla!
It is not Irish Moss!
It is not a type of pepper, but that is another very good question
It is not a spice regularly used as a dominant flavor in the beer? (Like, could you see a commercial beer named "___(spice here)___ Porter" or something like that)!
It is not grains of paradise, but keep naming them!
It is not ginger!
It is not cinnamon, but you are all on the right track now!
It is not nutmeg! Keep them coming!
It is not allspice, but you are so close I can smell you!
It is not wormwood!
It is not clove!
It is not anise. You guys are dancing all around it! Keep naming them! Here's a hint; It is not quite as common as the spices you have mentioned!
It is not oregano!
It is not saffron, but just as uncommon.
It is not guano, haha!
It is not fennel!
It is not chamomile!
It is not cardamom, but it often accompanies cardamom!
 

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