jpr.edison
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- Joined
- Apr 22, 2019
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Relatively new to brewing. I have a keezer and 6 5.0 gal corny kegs. I'd like the option of splitting a 5 gal extract kit into 2 smaller (2.5 gal) batches. What are your thoughts? Should I get 2 2.5 gal corny kegs or 2 3.0 gal kegs? I'd like to have them available for backyard BBQs and would serve them from a cooler or icebucket. When storing the non-empty kegs, I would stack them in my keezer.
I guess it boils down to: is a 2.g gal keg's capacity EXACTLY 2.5 gal? or is there headroom (similar to the 5 gal kegs). Same question for the 3 gal keg. If the capacities are exactly 2.5 and 3 gal, I think I will opt for the 3.0 gal keg, if there is ample headroom, I will go for the 2.5 gal kegs. UNLESS someone can persuade me not to.
Thanks
Jim
I guess it boils down to: is a 2.g gal keg's capacity EXACTLY 2.5 gal? or is there headroom (similar to the 5 gal kegs). Same question for the 3 gal keg. If the capacities are exactly 2.5 and 3 gal, I think I will opt for the 3.0 gal keg, if there is ample headroom, I will go for the 2.5 gal kegs. UNLESS someone can persuade me not to.
Thanks
Jim