nosoup4me
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- Mar 25, 2015
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What do you usually account for in dead space on this setup? I've been overshooting my preboil volume and under shooting my OG. My guess is that I'm accounting for too much dead space in my round 10 gallon cooler with a bazooka tube. I measured it when I first put it together and got .69 gallons but I'm guessing it's lower when grain is added.
What do you usually put in for your dead space volume in beersmith?
What do you usually put in for your dead space volume in beersmith?