Dear HBT community,
This is my first post and of course it is a problem related to brewing! I am currently fermenting a Marzen beer for my Oktoberfest party and started performing my diacetyl rest for the WLP830 strain White Labs German Lager Yeast I used. Sadly I had to start my diacetyl rest...
Homemade counter flow chiller along with high temp pump, silicone hosing and stainless quick connects. Also have some additonal valves and such available happy to discuss if you’d like to include with chiller and such.
Chiller is made from a hot water hose on the outside, copper tubing and...
Brewed a Belgian Patersbier the other day with an OG of 1.052. Build a starter with Wyeast 3787 the week before on a stirplate---crashed for 4-5 days and decanted on brew day.
Pitched the yeast in 68 degree wort and placed fermenter in my chamber, lid off. But I forgot to turn the fridge on...