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  1. TarheelBrew13

    Hemocytometer

    Can anyone recommend a good Hemocytometer? I'm just looking for some recommendations from some of the guys who have used them and what they thought. Thanks. :D
  2. TarheelBrew13

    Spaten Franziskaner

    Anyone familiar with the yeast used in this beer. The Franz website claims its a unique wheat strain and I've also read a post by someone that claimed they bottle with a lager strain. That sounds ridiculous though. I recently harvested yeast from a bottle of this beer and was surprised by its...
  3. TarheelBrew13

    Sulfer and Yeast

    I have been working on a Belgian Wit recipe for some time and am having trouble with the finished beer smelling like rotten eggs. I know this is because of sulfur compounds produced during yeast replication but I'm unsure how to fix it. At first I thought this was just because of the yeast I...
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