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Quality Assurance Supervisor - Pharmaceutical Manufacturing

First Attempt at a stout and would like opinion. Thanks. 5 gallon batch 70% brew house efficiency 14 lb 2-row 0.5 lb Black Patent 0.5 lb Roasted Barley 1 lb Crystal 90 (for sweetness) 1 lb Weyermann Carafa III Special 2 oz Fuggle 1oz 60 min 0.5oz 30 min 0.5oz 10 min...

wait, people don't drink while brewing? I do not care if it is 6am or 11pm I have at least a beer or two, usually 3-4, typically not more than 6. Seems appropriate to sip on a beer or two appreciating the beer and creating anticipation for the one you are brewing.

Took the day off of work to brew some beer today. Lets hope I do not make the same quarts/gallon conversion mistake again and accidentally make an imperial stout! cheers

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Thanks for the quick responses!

here is a picture

This is my first all grain batch and I have a pond scum like layer on top. I have done many partial extract recipes maxing out at about at a few pounds of grain. I do not remember there being a layer like this on top. It is not in my other pot that I am using to reduce the volume (the second...

I just wanted to say thank you for this post and instructions. I built a mash tun based on these directions and it was very easy. The suggestion for a 5/8" build a bolt solved the stainless steel washer issue. Also, the brass fittings i used were lead free so no lead issues, they were standard...

I do want to avoid that flavor. I omitted the special B. Thanks for the advice. Dominic

I ended up removing the special B once I read more on the flavors it would add. Thanks for the advice on the hops. Dominic

I think my original post was in the wrong place. so far I have the following: 3.3 lb Muntons Light (liquid extract) 3.3 lb Muntons Amber (liquid extract) 0.75 lb Crystal 60 0.5 lb Special B 0.67 lb Chocolate 0.25 Black Patent cold brewing coffee for addition after wort is cooled...

so far I have the following: 3.3 lb Muntons Light (liquid extract) 3.3 lb Muntons Amber (liquid extract) 0.75 lb Crystal 60 0.5 lb Special B 0.67 lb Chocolate 0.25 Black Patent cold brewing coffee for addition after wort is cooled Thoughts? Need help with Hops. Also, been...