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  1. bartbert

    Should I wait for cleanup before adding oak?

    I have a clone of Oaked Arrogant Bastard from AHS (extract plus partial mash: OG=1.081) that has been in the primary fermenter for about 4 weeks now. My plan was to add the oak cubes this weekend and give it another 7-10 days (tasting every 2 or 3 days) before bottling. I took a hydrometer...
  2. bartbert

    WLP002 Attenuation on Imperial Stout

    I have an all grain recipe from Austen Homebrew Supply (AHS) for a clone of Stone Imperial Russian Stout. The expected OG is 1.096 and the expected FG is 1.020, and it calls for using White Labs English Ale Yeast (WLP002). Based on my calculations, I would need an attenuation of around 79% to...
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