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Midget toss

I did a 72% German pale wheat, 8% toasted wheat and 20% pilsner last Sunday. Used hallertau. It does not count as smash tho. How did your brewing day go?

Totally. In the same way, if you clean the vaccum cleaner, you become a vaccum cleaner.

White board

Today is compost day. It's like garbage day, except the city takes your compost bin.

Very simple. Reused the girlfriend's fridge that was sitting in the garage for two years since we loved together. It was almost new.

How cold is your garage? I bought a SodaStream a while ago and I learned that it can't work with room temperature water. At all. And that's how I like my water. It needs very cold water. So I had to cool the water, fizz it, then let it warm up again. Needless to say, I don't have a...

Beer belly

Wouldn't some bone broth do the trick? Because I doubt you want fermented flesh with your fermented honey... But still apparently you can throw a dead rat in there. Rats?! In Cider?! — Hogan's Cider

Can't post a picture of it here. But you might catch my drift with this picture.

Is it homebrewed?

Come on man, give some credit to the bees. 14 million years to perfect their craft.

There you go!

HB #6!

Some apparently cheap cornys and the ss brewtech brew bucket chilling and heating add-on.

She got the passing grade.

Sounds like exactly the type of customer that you are better off without. People who think that the customer is king are forgetting that there's no kings anymore. France even had a nice way to end the tyranny. Personally, what I look for in a relationship with a business depends on the size...

Wow I don't have that kind of patience.

Damn, that's not homebrewing anymore. That's a full scale brewery.