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  1. T

    fermentation

    Unfermentable stuff? There is lots of DME and LME, nothing that doesn`t ferment. All the extras will go into secondary. I`ve never had one stop so quickly.
  2. T

    fermentation

    I brewed a porter and i believe i did everything right. Got an og of 1.071 which was just a bit high. Did a yeast starter, shook the wort before and and after i pitched the yeast. Used a blow off tube and fermentation started all out that night. It was bubbleing out the 1 inch blow off tube like...
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