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    Old Celtic Stout Recipe

    I apologize ahead for the not so detailed recipe, but Ive got a nice recipe for a different kind of stout that I'm still dialing in, but love results so far. Let me know what you think! This is just a 1 gallon recipe at the moment. Malts 2lbs 6oz Golden Promise 4oz Flaked Oats 2oz Peated...
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    Berliner Boi Sour Recipe

    Yield was supposed to be 3 but came out to 2.5gallons Grains 3lbs Pilsen 3lbs White Wheat 4oz Carapils 4oz Victory Mash at 152F for 60 minutes Omega-605 Lacto- Blend pitched directly onto cooled, unhopped wort. My batch took 72 hrs to get to 3.3pH but pH is preference. Once pH hit 3.3, 30...
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    Stout Recipe Help

    Hey everyone, looking to brew a stout with a lottt of different malts and some different boil additions. I'm mostly worried about the grain bill and how it will turn out, so if anyone has any tips or suggestions it'd be greatly appreciated! Grain - 60min Mash at 152 2lbs Golden Promise 2oz...
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    Using Omega 605 for Souring

    Hey guys! I just picked up some Omega 605 because I don't have a good setup and I can sour at normal temps. I'm just starting out essentially but with some background knowledge, so some might be obvious questions. Can I add more than 2 ibus of hops after pitching and boiling again? How long...
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