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These were all used by me for homebrewing but have gotten out of the hobby for foreseeable future and these are good used condition working items hanging around taking up storage space I need. I listed them all on eBay: Security Measure.

Apologies and please delete if against rules - since these are for sale by me and not an auction or a deal I found, I thought belonged here Penguin Chillers 1/3 HP Glycol Chiller 28 F - For Brewing Beer / Wine Making

Definitely!

Having a little "Duvel Clone" right now. It LOOKS a lot like Duvel with the foamy head. Tastes good, but it's not Duvel. This is from Northern Brewer's all grain kit - "Belgian Strong Golden." I used 2 packs of BE-256 for 5 gallon batch. 1.079 -> 1.006 ABV 9.6%. It's quite enjoyable but not...

Thinking of trying this: Northy 12 Belgian Quad All Grain Beer Recipe Kit

Welcome back! I thought my hiatus was long at 20 years. Big improvements I appreciated from the late '90s to now: BIAB, Star-San and all the equipment and ingredients available online. And this web site. Good luck have fun!

This thread is revolting

That has been my experience.

That is amazing. Personally need to add some Genny, Genny Cream Ale, Ortlieb's

Having friends come by to try the brew. And they say it's really good. After all, it's free beer, but you still believe them!

Thanks. Nope - I am in Texas - East Texas at that! I'm probably 1,000 miles or so away!

I would totally take those but am not near you. These are about $108 new on Amazon, so you could probably sell easily on eBay but would have to deal with packing and shipping but I bet they would sell easy with buyer paying shipping.

blue moon at the SMG Waiting for “Dog” movie

Weird that it was flat from the start. If it's now holding at 18-19 PSI should get carbonated in a few days. I'm assuming it's cold so 18-19 should be plenty. But this whole story also sounds like "leak somewhere." Check everything for leaks and if not, should be good (in a few days our so).

I had a 20 year hiatus from home brewing. Star-San and online supplies (especially with no LHBS for 100 miles) were the biggest improvements for me coming back. A stainless steel fermentor was good too. And BIAB. But I digress.

"The final alcohol content usually ranges from 1.0% to 6.0%, depending on the type of beer." Count me out on that 1% beer. Because, ya know, definitely not enough tocopherols and stuff

I ended up doing that too. Brewed from about 1994-1999 then picked up again in 2019.

I've made that one too and liked it. I also made it with my own ingredients - cloned the clone using Pale malt and light brown sugar and it was still good. I used 2 packs of Abbaye Ale the first time I made it. One pack of T-58 the second - both were good. I tried to make it again weekend before...

Not gonna lie - I bought it for the name but it's quite good!

Back at ya. This grampa is in the "brewery cave" or whatever it is while the mash mashes enjoying some HB IPA