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  1. BilltownBrewingCo

    Peaches

    Hey all. We have a pretty good supply of Missouri peaches during certain times of the year that we would like to utilize in a beer. No offense to any Georgians out there, but they just seem to taste better than the other peaches that are available year round. I am, however, not wanting to do...
  2. BilltownBrewingCo

    Hurricane ale for Crawfish Boil

    Hey all! I'm brewing a batch for a Crawfish boil were going to do in a few months. Everyone likes to drink hurricanes with their mud bugs, I'm thinking of doing a fruit beer that is inspired by the passionfruit and orange rum cocktail. Not sure what to do for a base beer here. Wheat is...
  3. BilltownBrewingCo

    "Dirty Inks" Irish Red

    Beer's named after a buddy of mine... He's both Irish and redheaded, so it makes sense. Plan on brewing it on the 15th. 5.25 Gallon Batch Fermentables 10 lb American - Pale 2-Row 37 1.8 75.1% 1 lb American - Caramel / Crystal 10L 35 10 7.5% 5 oz American - Roasted Barley 33 300 2.3% 2 lb German...
  4. BilltownBrewingCo

    Voss Kveik

    Hey all! I am looking to build a recipe around some VK that i will have saved after I rack my current raspberry wheat and save it. I have done some reading, and I'm not sure I want to do the full blown juniper berry norweigian farmhouse ale, and I've got some WLP007 that I can do any PA or...
  5. BilltownBrewingCo

    Amber/Red Lager for the guys- Critique it harshly

    I've always brewed for me and my very few hop head and/or good beer appreciating buddies. This beer is an attempt to bridge the gap between them, and the Busch Light guys. Yuengling Lager is a beer that they all seem to appreciate. Also, my ol' man is a corn farmer in Iowa, so this provides an...
  6. BilltownBrewingCo

    "GoldenEye" Pale Ale

    Yes, I am that guy that named his pale ale fermented with WLP 007 after a bond movie... haha, i'm sure there's been thousands of us! Considering entering this into a competition when it's finished, it's been fermenting for 4.5 days, passed high karusen in 2 days, big chunky flocced yeast storm...
  7. BilltownBrewingCo

    "Nordic Princess" Raspberry Wheat

    Hello all. I am in the fermentation stage with this beer, despite not having a ton of info on Voss Kveik and the flavors it imparts in wheat beers. I also have not brewed with Raspberries in the past, and would like some advice. Just a bit about brew day- We hit our OG right on the button at...
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