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Is that 10-15% better or worse, hop utilization with late malt additions?

I guess they do but it is the only thing I can think of that has not been washed by my dishwasher.

WOW didn't know build up could do that either. Well I have an American Wheat kegged and it has been doing the same exact thing. I thought it was overcarbed or something with my lines. I usualy use a specific glass and hand was but ever since I tapped this keg I have used a mug (lost the...

If your problem is having cold space(like me) I recoment to just keg condition. Sure you'l have to wait longer for the keg to be ready but you will have to wait less when changing between each keg. I personaly like this way because until I need that keg it is comditioning for longer periods of...

I still don't get it. If you have no control over where the product goes after it is sold how can you be held accountable. What about military vehicles captured by enemy's in war or a plane crash washing up on a blacklisted country's beach? If the penalty is so bad for this shouldn't a...

How can McM-C be held accountable for exported goods sold to a non company??? Anyway, Rhoobarb, Dunno the specs of what I need since I was basically copy pasting the part numbers from the kegging faq. Do you have part numbers for me to buy them from you (Misumi)? I need all the keging...

I need new orings!! I placed an order online twice with McMaster-Carr. There was no record of them when I called to follow up. When I explained that it was the second time this happened they put a fellow on told me this was an order that they have determined to be going outside of the...

Haven't been doing it long but I primary 4 weeks and keg condition 3 weeks. End of conditioning i'l tap n pour out trub. Pour sample into a cold glass and taste. If its good i'l fridge it

I have 2 sized kegs and both are 2 handled.

I wonder if one of those slushy machines would be more efficient in removing more water than alcohol since it is constantly stirring?

beer float? and itss good? I'l have to do research. This may be THE thing to get my fiance into liking beer.

what about priming to the keg? Less o2/beer ratio

20lb should be easier to find localy also.

Cant you measure with refractometer? Well after my dad and I broke 4 hydrometers within my first 5 kits I gave up on them. I just leave it a total 4 weeks and hope for the best. Anyone know of a better way?

Dunadin, Tampa. Actualy almost all of my equipment I got at a steal from a guy in tampa. This would be the best opportunity to pass by and give him a homebrew. It was part of out deal that I give him a 6er but I have been reluctant with my poor brewing so far. I plan on going to Beaumont TX...

amazing tools guys. thanks realy.

Let me start with that i'm a big craigslist guy. So I am thinking of traveling by car for a long distance vacation. Since nobody brews in Miami I thought maybe I could find people selling various things i'm always on the lookout for. Only problem is craigslist only searches your imediate...

rope handle is a great idea. Also think of a way they wont fall over easily if you remove a keg that it was leaning against.

could you better explain why you use this method to calculate? The way i'm understanding this is that dfohio wants to bottle with cold crash temp and let temp rise to 56* for 3 weeks.

or fuel, but a permit is needed.