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    Nottingham Fermentation Time at 68F?

    thanks Erik and Ayzala! great reminder about the CO2/O2....i do have a hydrometer but the vessel/beaker i use to take the readings has a crack it in which i discovered trying to take my OG reading, and i hadn't replaced it yet, but i am going to do that tonight.
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    Nottingham Fermentation Time at 68F?

    Hi all....i'm fermenting a NW dry hopped IPA (it is a rooftop stargazer kit on the picobrew, specifically) with Nottingham at about 68F and my fermentation is looking like it's done after only 4 days. the mash bill is 2 row, victory and carapils. i've found some info saying that this can happen...
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    Washington Picobrew Zymatic for sale

    Used picobrew zymatic. Excellent condition, used 3x, brews great, all grain beer without stovetop hassle or abundance of all grain equipment. Uses public recipes or can customize your own. Focus on what youre brewing not the process to do it...really loves it for this reason! 2.5 G ouput. still...
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