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    Random pro brewing Conan yeast question

    Hi all, Just a home brewer day dreaming of starting a brewery with a random question. So as i understand Conan is a licensed strain of yeast. Therefore you cannot buy it for your brewery. However, I have been using it for a few homebrews and really like it. My question is if I were a pro...
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    Cleaning an auto siphon?

    Hey everyone, Does anyone have any techniques they can share as far as cleaning an auto-siphon? I've been through 2 of them in the last month for so because I clean them with pbw but because the water is so hot it cracks the plastic on the bigger tube. Then I used no pbw and just hand...
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    1318, is this normal?

    Hello everyone! So I brewed a beer last Sunday, and used wyeast 1318 as I see it's the usual yeast we can get for a NE ipa (granted you don't have access to Conan..etc.) and it seems my yeast is still in the phase where it looks like a brain at the top of my fermenter, with no fallout on...
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    One gallon pump suggestions anyone?

    Hi everyone, I have a strange and particular question for you all. I'm working on upgrading my one gallon brewing setup at the moment and am almost complete! However, I want to use a pump system for it. Preferably 2 pumps. I'm not looking to break the bank on them (<$100) I just want them...
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    Thermometer broke, should I drink this??

    Hey all, my floating thermometer broke during sparging, it was the tip where I think the lead balls are. My question is: do you think I should keep brewing? Or stop/scratch the batch due to fear of lead poisoning??
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    Help with 1 gallon heating element suggestions??

    Hello everyone, New to the forum here (and forums in general.) I've been reading all day trying to see if i could find a suggestion for my 1 gallon setup to no avail. I'm looking to make a brew bench with an electric heating element in my boil kettle and HLT, and am looking for a solid...
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