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    For Sale 25+ Gallon 316 stainless steel kettle pot with lid and caddy/dolly.

    I have 2 of these pots. They have welded handles, a gasketed lid and an aluminum caddy with casters. Mint condition. Japanese made. I was looking for $300 for both. Pick up preferred obviously. Reasonable offers considered. Hudson Valley NY area.
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    New York Reverse osmosis system.

    I have a reverse osmosis system that has been replaced with a higher capacity unit. Fully functional. Vantage series made by Siemens. Model# M41RHP005EFD. This is a "High Purity" edition. This unit is rated at 6.2 GPM of product. 3 Phase, 460V These units are now made and sold under...
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    Exposed rhizomes

    This season was the first for my hips. I planted a couple of cascade and a halertau. All three grew well with the cascade being the most active reaching the 18ft limit of my trellis pretty quickly. I had read that the first year can be mostly root system growth and I think that's the case as I...
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    Corks pushing up to the cage.

    Hi guys. I bottled a batch of tripel two weeks ago. Only the second time I've used corks and cages. All Belgian bottles so we're good there. The first batch didn't carb up quite enough and the corks were a real pita to get out. So.. Today I take a look at the progress and the corks have...
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    Using harvested yeast for bottling.

    Hi guys. Just a quick check of my logic. I'm brewing a belgian tripel and plan on a lengthy secondary. My concern is having a viable yeast population in suspension for bottling and am set on repitching at bottling as insurance. Is there any issues in not thinking of by harvesting and washing...
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    Allagash Tripel from Austin HB

    Hi guys. Got an extract kit for Allagash Tripel today from Austin Homebrew and was wondering if anyone has experience with this particular kit. I plan on making a 1600 ml starter of WLP530. I do have pretty good control of temp in my fermentation chamber. Any advice on temps and times in...
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    Rapid completion of fermentation

    Hi guys. Very quick question. Brewed a partial mash kit (Hefe) Saturday night. OG 1.043. 1500ml starter of Wyeast 3068. Pitched at just below 80F but straight into a circulating water bath at 63F. Blowoff tube. Slight blowoff during the next day. Just removed blowoff tube and checked gravity...
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    Hefe primary timeline.

    I've had a batch of Hank's Hefe in primary for 12 days. I pitched a 1.5L WLP300 starter. Great overactive fermentation for the first 24 hours. Nice active "rolling" fermentation for almost a week after that. Been at 66 deg F the whole time. Things have died off as I would have expected...
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