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So I have seen some threads regarding the use of thermoelectric cooling mini coolers as glycol chillers (seems improbable), but what about one of these? https://www.amazon.com/dp/B07G132X2F?ref=emc_p_m_5_i&th=1 For $170, you get a 20qt capacity vessel that's capable of sub-freezing temps...

So I have a question that I haven't really found an answer to. Here is my goal: Rack a full 5 gallons of 100% clear beer into the keg. My problem: I have limited fermenter space; I brew in 6 gallon torpedo kegs with a floating dip tube. If I get too much kettle trub in my fermenter, it makes...

I have a bit of a head scratcher. At the end of August, I brewed a Brown Ale (OG 1.050) that was supposed to ferment to 1.011, but it stalled at 1.030. I fermented at 68F with Lallemand London English Ale. I attributed the stall to one or both of the dumb mistakes I made when brewing: First, I...

Hey all. I made a pineapple blonde ale a while back that I wanted to have a moderate pineapple flavor. I used a pineapple extract from more beer, but I thought it tasted more like bubble gum than pineapple. I recently came across crystalized pineapple from northern Brewer. Has anyone had any...

Did anyone else notice morebeer abruptly ceased their 12 Days of Christmas sale on day 9 or so?

So about 7 years ago, I built a 4 tap coffin Keezer (Q's Keezer Build -- No Woodworking EXP) that I absolutely loved minus one problem.... I simply wanted more variety. What was the only logical explanation? Build another Keezer. Luckily for me, we already had a large chest freezer that was...

Does anyone know where I can buy a s/s flush mount drip tray? It needs to be 22"-25" long and no more than 5" wide. Also, and the most difficult criteria... I need it without a drain.

So, after finally building a four tap keezer, purchasing 8 cornys, and getting fermentation chambers, I want to get a solid pipeline running to where my beers are able to age several months before a tap is free. Since SWMBO would probably divorce me if I brewed more than one all-grain batch per...

Ok guys, I need some advice. I was very inspired by jstuts2260's chamber build seen here: https://www.homebrewtalk.com/showthread.php?t=538078 Having just built a keezer, I really want to have a ferment chamber and lager/conditioning/carbing chamber so I can have kegs ready to tap once one...

All, While browsing through craigslist, I came across this "Son of Fermentation" chamber. I have never seen one built like this and was wondering what your thoughts are. I can't decide it the design would work better or worse than most builds. The sinking cold are would definitely help keep...

So, I know $50-60 seems to be the going rate nowadays for ball locks; however, for those that can't pick them up locally and get creamed by shipping when ordering online, morebeer.com has used ball locks for $69/each. Right now, you save $25 on orders over $125 on top of their free shipping for...

I wanted to post my build because I was reluctant to even try and build a keezer with a coffin box and cabinet because I have no experience with woodworking and have very little tools. I decided to go for it anyways and I wanted to show anyone who my also be reluctant to build because they don't...