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It doesn’t smell and it tastes ok. ‍♂️ Should I check the PH sample? I kegged it, should I worry about my keg if it’s infected? I see the broken ice floe I thought the same thing. What’s my chances of getting another infection?

My hydrometer broke right before testing.

I’ve never saw this before so I’m a bit miffed. I have no idea what is going on. Why would anything be floating unless it somehow fell off from the sides or floated from the bottom. I’m so confused. Kveik is weird it has a mind of its own.

Just got done cold crashing at 36 degrees for a couple days. Opened up the carboy and saw this... It looks like frozen yeast floaters but I have no idea?! The yeast is Horindal Kveik. I’m nervous it’s mold out of fear, but now that I’ve calmed down a bit I’m starting to second guess it’s mold...

I use rubber air hose because that is what I had laying around...This is what fascinates me most about homebrewers. Ask a homebrewer what they use for a certain build or equipment and you'll have the most inventive answer with three possible solutions. Dennis Leary once said, "They say Marijuana...

I'm curious as to what hoses everyone uses from their regulator to their secondaries? I've seen Air Hoses and High Pressure Hoses. What do you use and why?

Below is what I refer too. I understand how the secondary regulators work. The information that was given to me is normal Primary Regulators do not perform well at high psi and when operating multiple secondary regulators it is recommended that a High Pressure Primary Regulator be used. Logic...

I'm a newbie when it comes to kegging. I purchased FOUR SECONDARY REGULATORS so I can carbonate different kegs at various levels. I have two taps at the moment but I purchased the four secondaries so I can expand to four taps in the future. The confusion I am having at the moment is in...