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Kegerator looks awesome man! :rockin:

[/URL][/IMG] Here's my tax return gift to myself. Sorry for the poor quality.

Here is the Thread with all of the info https://www.homebrewtalk.com/f51/ebay-aquarium-temp-controller-build-163849/ I do stuff like this for a living. Built a stir plate, wired up my temp controller. I have no problem helping out. [/URL][/IMG] I found this diagram that may help wire it...

I did 2 weeks primary, 2 weeks secondary with dry hop. Gonna cold crash with gelatin for about a week then rack to a keg and hit it with the gas for a few days. Think I'll be brewing Sunday. The honey-do list has to be completed on Saturday. That beer looks great Royal. I'm gonna have to...

The liquor store by Publix and Publix usually have a pretty decent selection of quality beer. I know that the liquor store carries the Pensacola Beach Brewery beers and are starting to get the Grayton Beach Beer in as well.

Hey Royal! Did you use Hop Heads Irish Red recipe? Or something else? I've brewed their Irish Red (actually it was a Blackberry Irish Red) I split the batch and only did half of it as blackberry and they both came out really good. I think I'm going to be brewing this weekend. Finally getting...

If you end up splitting the kit up I'll take the auto siphon. Brew on Saturday Sounds good. Let me run it by SWMBO and I'll get back to ya. You got a time frame in mind?

I just started kegging and so glad that I made the move. Built a keezer a couple weeks ago. Im about to dry hop my ipa all pacific gem hops. Man it smells amazing already and I just brewed it last friday.

Yeah I buy filtered water. I used my tap water for my very first batch and it seemed to be fine. It was a stout though. Portable filter sounds like a great idea. Might do that when I get my brew filter setup.

Sweet dude! I was gonna brew this weekend but I dont have enough water. We will definitely set something up.

Red came out awesome. I split the batch and did half with blackberry extract. Since then ive done an amber and a porter. Have an IPA going right now. Let me know when you're brewing again. Would love to learn the AG process.

Thanks for the Tut crazyworld! Got mine wired up in about 5 minutes!

I said relatively. As compared to say bourbon. Do you have any suggestions as to how to get maple and bacon flavors into a beer without using extracts or dry hopping with bacon or priming with maple syrup? Sent from my SAMSUNG-SGH-I777 using Home Brew mobile app

Yeah, it would be a mixture of the two. But in a concentrated form. So, quarter cup of maple syrup into 1/3 liter of Vodka. As others in other threads have said, vodka is a relatively neutral flavor so the maple syrup should shine through. Once I freeze it, the maple syrup should fall to the...

I've been reading a lot of the threads on Maple Porters and I have yet to find one that has a definitive way of getting the maple flavor into the beer. I was think about infusing some vodka with maple syrup and then adding an ounce or 2 of the infusion at bottling. Has anyone tried this method?

Thanks for the insight on this. I was thinking I could toss it in with my grains but this seems like a better option. Sent from my SAMSUNG-SGH-I777 using Home Brew mobile app

I was trying to find a good way to do a clone of SA Maple Pecan Porter when I ran across a company that sells pecan meal. According to the description it is flaked or ground up pecans. I thought about adding it to my grain bill. Anyone ever had any experience using this stuff? BTW, I am going...

I guess the removable ones come off easier. Sent from my SAMSUNG-SGH-I777 using Home Brew mobile app

If anyone is looking for some fairly cheap removable labels that you can custom design and print yourself. check these out. I will be ordering some tomorrow and will post back with how well they work. I already use the template but it will be nice to have pre-cut labels. I've been wearing my...