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  1. 1

    fig/apricot wine wierd sparkling

    Hi, I have made many beers in the past but this is my first wine. the must is a fig/apricot base with a few other things as nutrient. 6 hours after pitching there was a nice big layer of krausen. 12 hours after pitching most of the krausen was gone, and the top of the fermenter seems to be...
  2. 1

    Stuff floating in my brew

    ok thats a relief. my past brews didnt look like this, thats why i wanted to post. thanks
  3. 1

    Stuff floating in my brew

    I'm brewing a cheap grain kit IPA from AHS. Everything looked good until it started fermenting, then there was lots of sediment on the bottom and lots of globs of stuff floating up and down the fermenter. its died down slightly on the second day. this is only my 3rd brew and my first grain kit...
  4. 1

    Basic IPA brew overflow dilemma

    so what exactly do I do with the aluminum foil?
  5. 1

    Basic IPA brew overflow dilemma

    Hey there! straight to the point -5 Gallon batch of IPA -I lost my 6 gallon carboy bung -Used hole in a condom technique to replace airlock -It overflowed -Don't have a flow tube Result: http://i.imgur.com/9i7tb15.jpg this is my first beer brew, but I've been making different kinds of...
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