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  1. T

    Liquid yeast

    How long after you break the liquid yeast packet in a smack pack is it good for? I smacked it on Sunday and totally forgot I did it. I know it probably isn't any good anymore. But just wanted to all and see if anyone knew. Thanks for the information.
  2. T

    Ok been over 72 hours and no signs of fermenting starting

    Ok Sunday afternoon I brewed a weizenbeir from brewers best. As of today I still have not seen any signs of fermentation. not really site what to do next. Any ideas would be helpful. Going to take a gravity reading as soon as I am finished with dinner.
  3. T

    Fermentation question

    I brewed up a weizenbeir from brewers best. I used the packet of dry yeast that came with the kit. It was Munich wheat yeast. Added it to the wort shock the fermentation bucket after adding. The temp in my cabinet is 64 degrees which is a good temp for that yeast. It has now been 24 hours and...
  4. T

    Looking for suggestions on yeast to use

    I have to brewers best kits. One a weizenbeir, and the other a American cream ale. Was just wondering if the yeast that came with the kits are good enough, or should I buy some different yeast to make these beers with. They are dry yeast from canister I believe. I just wasn't to improve the...
  5. T

    partial mash questions.

    In order to brew up 5 gallon batches, what size cooler and kettle would I need to have?
  6. T

    adding half lme at boil other half at end of boil

    What does this achieve. I seen some other posts talking about this. Just wondering what this does to the beer?
  7. T

    used home brew kegs.

    I was starting to think about kegging my beer. Other then lhbs, where is a good place to find used kegs at? Just looking for some info. Amy would be helpful.
  8. T

    I am new to home brewing

    I live in almena, close to turtle lake and I am looking for a good home brew club. Just wondering where the nearest one is to me. Thanks for all the help.
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