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  1. mattcuso

    California (riverside)Single tier Brew Stand and more

    Lost my job and gotta get out of the hobby for a while. Like the add says. i have a welded steel single tier brew stand. an igloo mash tun with built in adjustable sparge arm and cam lock connections, stainless steel 3 tap tower with perlic 575 taps. i also have a 8.5 gallon brew kettle with...
  2. mattcuso

    Dogfish head 120

    So I was able to aquire a nice stash of the 120 the last couple days and I planned on aging and trying every few years or so. I decided to crack one open today so I could have a baseline of what a fresh one was like and upon further inspection of the bottle I realized that they were bottle back...
  3. mattcuso

    Foam

    keg get my first beer about 2 weeks ago. Set the psi the 13 and let it sit. Why am I getting so much foam every glass Sent from my SM-N900V using Home Brew mobile app
  4. mattcuso

    Bottling from primary

    Does anyone do this? I was thinking about using the priming tabs they sell at my lhbs and go straight from the primary so I can keep oxidation as low as I can. Sent from my SM-N900V using Home Brew mobile app
  5. mattcuso

    So Cal hop growers

    Looking to buy some hop rizomes. I'm in San diego(oceanside) area. Please let me know if your in the area and wouldn't mind selling me some Sent from my SM-N900V using Home Brew mobile app
  6. mattcuso

    First yeast starter

    So I did my first yeast starter yesterday and I just wanna know if this looks right Sent from my SM-N900V using Home Brew mobile app
  7. mattcuso

    Syrupy mouthfeel

    So I attempted to brew 5 gal batch of a iipa about 2 months ago. I cracked one open yesterday and it's super thick and syrupy. Tastes great just super thick. Any thoughts 16 lbAmerican - Pale 2Row 2 lbAmerican - Rye 1 lbAmerican - Victory 1 lbAmerican - Caramel / Crystal 10L 4 ozAmerican -...
  8. mattcuso

    stc-1000 questions

    let me start this out by saying I have no electrical experience and after reading the 300 sum od pages of info on this topic im still lost. I am trying to build a temp controller for my garage fridge so I can ferment in it and im not sure on a few things 1. Can I use an extension cord with...
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