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Hello all update from yesterday. Stalled fermentation moving to a warmer area! Thank you all so much for your response

hello all! I brewed "MADE" ! a Muntons American amber 7 days ago. I had bucket in basement and noticed it was taking very long to see airlock activity... wrapped blankets around it and looked like fermentation took off. lock was still active today i opened to get gravity reading and saw...

Hello all its been quite a while since I've brewed. My in laws moved in with us in December and my father in law is big into making wine so we set up a nice little brew shop in basement. That bein said i bought a hazy ipa kit from Muntons. I could not believe how easy it was to make. Never...

Wanting to convert single tap to dual tap. original tower is 2.5 inch base. looking to do 3 inch base. Does any one know how to take out the white plastic gromet that original tower screws into? any info is much appreciated . Thank you Enjoy

Hello fellow brewers realatively new to brewing been at it for about a year and 3 months. 9 batches under belt with extract kits from northern brewer and brewers best. I'm not an IPA type drinker brewed amber ales kolshes nut browns and did a pumkin brew which was my worst too sweet! Any...

Hi all I brewed a blond ale and let sit in primary for 2 weeks then racked to carboy its been 5 days and I see small white dots or specks sitting on top. No other action beer is just laying still. All my gravity readings were right on. the first brew I did I did not notice this. Is this Jake...

Bottled an american amber 2 weeks ago 5 gal batch with the 5oz priming sugar added as directed.Opened one last night taste great but little if any carbination.??? whats up??

Hi all, i use a no rinse sanitizer the kind you put 1 tablespoon to 1 gallon. I filled up a spray bottle and give 2 sprays to the inside of a cleaned bottle and shake any thing left out of bottle. Does this seem sufficient enough prior to bottling?

I brewed a brewers best imperial blonde ale 1 week ago bubbling has slowed down to about a burb every 2 minutes. I wanted to rack to glass today (i understand that many peopl dont rack to 2ndary) I have the equip so why not. Is it too soon to do this? will it harm the process? any info is...

Hey all just finished racking my 1st batch to glass carboy a brewers best american amber and my numbers are right on the money. I racked because I want to start another batch. I do believe you can just stay in primary though!! Tasted it a little bitter and cloudy but surprisingly good!! Seems...

Starting wiyh an american amber ale kit from brewers best. The kit does not state any thing about oxygenating wort before adding yeast. Any suggestions?? thanks.

Hi all, live in jersey and want to get started in home brewing. I was looking at beginers kits from superior and from midwest supplies. Any opinions or advice on decent starter kits under $200 would be much appreciated!! Cool forum seems like a real resource for anyone interested in the hobby...