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Summer Shandy
oze152, This is whaty I came up with for an extract version of the Shandy. I plan on brewing it this weekend. Adirondack Lake Wheat Style: American Wheat OG: 1.044 Type: Extract FG: 1.011 Rating: 4.0 ABV: 4.32 % Calories: 144 IBU's: 13.27 Efficiency: 70 % Boil Size: 5.57 Gal...- BassetBrewingCo
- Post #2
- Forum: Recipes/Ingredients
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Need some Feedback on my SPRING BREW
I realize Spring is still little a ways out but I want to be prepared. I'm looking for some feedback on the Recipe below good and bad is appreciated. THANKS and BREW ON!!!! Adirondack Lake Wheat Style: American Wheat OG: 1.044 Type: Extract FG: 1.011 Rating: 4.0 ABV: 4.32 %...- BassetBrewingCo
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- Replies: 1
- Forum: Recipes/Ingredients
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Peace Coffee Strout Porter
Peace Coffee Strout Porter- BassetBrewingCo
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- Album: WhatIhavePouring
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Grand Teton Brewing - Bitch Creek ESB Recipe
How does this look? Mighty Duster ESB Ale Style: American Brown Ale OG: 1.066 Type: Extract FG: 1.020 Rating: 0.0 ABV: 6.03 % Calories: 218 IBU's: 94.99 Efficiency: 70 % Boil Size: 5.57 Gal Color: 25.9 SRM Batch Size: 5.00 Gal Boil Time: 60 minutes...- BassetBrewingCo
- Post #3
- Forum: Recipes/Ingredients
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Grand Teton Brewing - Bitch Creek ESB Recipe
Does anyone out there have the extract clone recipe to Bitch Creek ESB Ale? Thanks- BassetBrewingCo
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- Replies: 2
- Forum: Recipes/Ingredients
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When do you need a Yeast Starter???
Thanks for the feedback everyone Happy Brewing...- BassetBrewingCo
- Post #7
- Forum: Fermentation & Yeast
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When do you need a Yeast Starter???
I'm getting ready to brew up a extract batch of NB Caribou Slobber. I am wondering if it is necessary to use a yeaster starter or can I just pitch the smack pack ( Wyeast 1332 Northwest Ale) in when it is ready? I have read on a few different forumns that yest starters arent necessary unless you...- BassetBrewingCo
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- Replies: 8
- Forum: Fermentation & Yeast