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I am in it to win it. Kolsch all grain recipe

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I am in

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The floaties I have are the "good" floaties, I have been playing on this site (and google searches) throughout work all day trying to figure out whats going on. I thought it might have been the agitation that kicked back up the yeast, it just has been around 5 days since the transfer and it is...

Just to give you an idea of my experience, I am on my 7th extract brew right now. I brewed an Oatmeal Chocolate Stout that I let sit in the Primary for 7 days. And when I transferred my beer to the secondary this last Saturday (Feb 2), the air lock was bubbling once every 3-5 minutes when I...

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count me in

Nice, i am on the north side if cinci in fairfield. I have to say that i love listermans, i have been there only a couple of times, but the guys there seem pretty knowledgeable

Hey ron The names joe.. i have to say i enjoy lurking around these forums myself also. I have been on here a couple of months and i have been able to find the answers to my questions through older post. See you around the forums

Hell yeah, i justed started this past weekend and i am already addicted. I brewed an oatmeal stout on saturday, had so much fun with that i went and bought a second kit and brewed a porter. I have no idea how they are going to turn out, guess i will find out in a couple of weeks when they are...

I started out with a premade kit, so it wasnt terribly hard to do, just time consuming since i have no clue what i am doing. but i figured i can get some "leeway" with screwing up starting with a stout/porter since they have so much flavor going on. My thought is if i screw them up somehow, it...

I live in the Cincinnati, Ohio Area and I just started brewing this past weekend. I started with an Oatmeal Stout on Saturday and it is in the primary and yesterday I did a porter. I realize that this is probably a bit too much since I just started, but I have a tendency to go into things head...