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I just bought a therminator and was wondering if anyone has one and which attachments/connectors work best. Thanks

Am looking to purchase a mash tun. I am currently looking at a 20 gallon blichman with a false bottom. Has anyone had any success with these or any suggestions for a good boil kettle and mash tun? Thanks

I am looking to purchase a 20 or 30 gallon boilermaker brew kettle with a false bottom. I was wondering if anyone else has used a blichman, and if so would you recommend it? Thanks

As anyone used a brew stand from either www.abetterbrewstand.com or synergy metal working? I'm looking to get a stand that will help stream line the brewing process. Thanks.

An looking to upgrade to 24 gallon batches and wondering what the best/fastest way to cool large batches of wort?

So I want to upgrade to 10 gal batches. How big of a false bottom mash tun do I need for all grain brewing. And do people usually buy a separate boiling pot?

Am getting ready to brew my first lager. I'm going to use my deep freeze with a temperature control on it. I need to know if I am supposed to wait fermentation to begin at room temperature before placing it in the cooler at 40 degrees?

I keep hearing about making 10gal batches. When I look up ten gallon carboys I can't find anything. What, where, and how do you go about making these larger batches. What do I need or do people just double up on 6.5 carboys ?

I am going to brew my first lager and want to know the best way to keep it at a set cold temperature? I was going to use my deep freeze and purchase a temperature regulator for it but don't know which one to purchase. Any suggestions?