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  1. T

    First Lager - coming out for a rest

    I started my first lager about 4 weeks ago. It's a light lager (Lawnmower Lager from AHB). The initial fermentation started of quickly for a day or so, then I brought it down to 50-55 degrees for the remainder of the 4 weeks. In the initial week, I peeked into the fridge and saw an occasional...
  2. T

    Keezer question

    I recently finished my keezer and it is operational and doing great. Here's my question: I purchased a drip tray with the intentions of mounting it under the taps (duh) by attaching it with screws to the side of the freezer. Is there a risk of damaging any coils or anything with such an...
  3. T

    Can I add water?

    I needed to brew two batches at a time so I used my 5 gal carboy to brew an American IPA. To prevent major issues with blow out, I have probably 4.25-4.5 gallons of beer. I am ready to transfer to the keg, but wanted to know if I should add a small amount of water to the keg to get it closer...
  4. T

    Too early to keg a Blond ale?

    I have two new batches brewing away, a Texas Blond Ale and an American IPA. However, I just found out that I have friends coming in at the end of March and I'd like to serve them some homebrew. I'm assuming since the Blond Ale is much simpler in nature than the IPA, that the IPA would benefit...
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