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We are going to be moving and hence need to downsize and sell my brewing related equipment. My equipment spreadsheet is below. I'd like to sell as a package(s) but will consider individual items, too. I live in the west suburbs of Minneapolis so pick up would be preferred but will ship with...

Hello, Saturday afternoon (6/4/2022) I brewed a 5 gallon batch of Pilsner. I used 10# Weyermann Barke Pilsner and .5# Weyermann Carahell and 1 oz Tettnang and 2 oz Saaz during the boil. I recently purchased a 2V system and have struggled with stuck mashes so for this batch that I'm describing...

Selling a Hydra Chiller from Jaded. I used this about 5 times. It is the standard 20" high model. New they are $159.95. Selling for $75.00 plus shipping. I'm on the west side of Minneapolis.

I have a 4x8x7 (WxLxH) for sale. It is made with 2x6 walls, floor and ceiling with 5.5" rigid and spray foam insulation. It has a custom sized exterior rated door, 3/4" plywood everywhere except for the wall with the door. The door wall has 1/2" plywood. The floor also has a 3/4" rubber mat...

I just finished building a walk in cooler on wheels. Outer dimensions are 4' x 8' x 7' (h) including wheels. Inside dimensions are 34" x 82" x 65" (h). It is going to be cooled by a LG 8000 BTU A/C controlled by a CoolBot Pro with wifi. I panelized all the walls, floor and ceiling because I...

Yesterday was my first ever BIAB. I was like a kid on Christmas...I used my new grain mill(3 roller Malt Muncher), new electric system (Wort Hog EBC-130 with 15g BK), and already transferred to my new conical (Spike CF5). I made a Munich Helles and did my calculations off of Brewers Friend...

I just posted in the conical thread. I mentioned that I was going to put something here similar to "if money was not in the top 5 of your brewing/BIAB concerns, build me your dream 5 gallon electric BIAB system." I figured that since this is the equipment thread that this probably fits well...

Hello and I'm glad to finally be a member. I've been lurking, reading and referencing back to here for quite some time. I have been brewing for about 1 year. I'm currently in the market to switch to E brewing and conical fermenters. So far I have only done 5 gallon batches. I am looking for...