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  1. T

    Experiment reusing yeast from high OG beers

    I have read a lot on this forum and others about using yeast from high gravity beers. Everyone says don't re-use it if it's from a beer with OG above 1.060 or a highly hopped beer. Some people cite mutations but I don't really buy that. Other people cite all the trub/dead yeast cells but...
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