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CornyKegs 728
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  1. J

    Lemon Shandy needs sweetness

    Brewed a 5gal basic wheat. Fermented and carboyed as usual. Per most forums I researched, I added 4 packs of unsweetened Kool aid and the regular amount of bottling sugar after 2 weeks, and bottled. Tried one 2 weeks later. Beer looks and smells like a lemon shandy, but has a very tart lemon...
  2. J

    Lemon Shandy

    I've only been a HBer for a year now, so excuse if this is a silly question. I'd like to do a lemon Shandy (travelers clone would be petfect) but not sure of procedure. Any help would be great.
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