• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

CornyKegs 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. B

    Fermenting temp drop - what to expect

    Recently made a blonde ale and a porter using US-05. Fermented for approx 5 days at 64 degrees. Then we had an unusual cold front come thru Texas dropping the temp in fermentation chamber to around 52 degrees for about another 5 days. Anyone have any experience with this and if so, can I expect...
Back
Top