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  1. L

    Infection? Yeast Floaters or Frozen Yeast?

    Just got done cold crashing at 36 degrees for a couple days. Opened up the carboy and saw this... It looks like frozen yeast floaters but I have no idea?! The yeast is Horindal Kveik. I’m nervous it’s mold out of fear, but now that I’ve calmed down a bit I’m starting to second guess it’s mold...
  2. L

    What kind of hose do you use from your Regulator to your bank of Secondaries?

    I'm curious as to what hoses everyone uses from their regulator to their secondaries? I've seen Air Hoses and High Pressure Hoses. What do you use and why?
  3. L

    Primary Regulator or High Pressure Regulator for secondary regulator application?

    I'm a newbie when it comes to kegging. I purchased FOUR SECONDARY REGULATORS so I can carbonate different kegs at various levels. I have two taps at the moment but I purchased the four secondaries so I can expand to four taps in the future. The confusion I am having at the moment is in...
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