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  1. C

    Liquid vs. dry extract?

    About to brew my second batch and I have a recipe that calls for liquid extract. My first batch I used dry extract and it came out pretty good. Are there any pros/cons to either?
  2. C

    Bottle bombs?

    Ok so I think I may have made a mistake. I brewed a summer ale clone 12 days ago that's a partial grain recipe. The OG was 1.060 and the last hydrometer I took was at 1.012. I did not however wait it out and see if it had completed it's fermentation. I bottled it this morning. It had a very...
  3. C

    Does this look normal?

    Looks a little dark to me, but this is my first go at partial grain brewing. I'm not terribly worried just thought someone with more experience could give me an idea. Thanks.
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