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Just put up my new trellis with Nugget, Cascade, Willamette, Mt. Ranier, Tettnang, Ontario hops hopefully starting to make a name. Grow babies grow!

Just a newbie question, but is it normal to have the last bit of your keg come out extra foamy? The whole keg was good, then I checked how much was left and it was pretty empty, but the beer line is full and it is coming out quite foamy. Thoughts? Thanks! Sent from my iPhone using Home Brew

Hey everyone I was just wondering if anyone has ever turned a cubists or cabinet into a kegerator? I don't have room for a kegerator in my kitchen but I have a cupboard not used for much that I was thinking about using. It is deep enough and wide enough for about 4 kegs and a co2 tank. I just...

Hey everyone, I was wondering if I could get some advice on electric brewing. I have been doing 5G batches with my cooler setup, but would like to start brewing bigger batches. I don't want to mess around with propane or natural gas and have read that in the long run electric is the way to go...

Hey everyone I want to start kegging. What is better ball or pin? Can you use both on the same CO2 system? I understand that pin are old school kegs, I want to buy some used but don't want to buy something I will regret. Thanks! Sent from my iPhone using Home Brew

Does anyone have any 5 Gallon corny kegs for sale in Ontario? Thanks Sent from my iPhone using Home Brew

Hey everyone, I have a question…I made a winter ale on Feb. 15, and put it in the fermentor at 67 degrees, and I saw about 3 days of action after about 24 hrs. My OG was 1.055 and my target FG is about 1.019 ish. I didn't see any action after those 3 days, and so I measured on Feb. 25 and it...

Hey I was wondering if anyone has had an issue with the White Labs English Ale WLP002 yeast? I pitched it in a Winter Ale wort at 68 degrees. There was no action for 24 hours then it went crazy for 3-4 days and then pretty much stopped. The ferm temp have varied between 65-70 degrees. My OG...

Hey there, I was just wondering if anyone has had luck with cacao nibs in their boil? I used 2 oz in the last 15 min of my winters ale boil, (5Gallons) and after 9 days of fermenting my beer does not taste or smell like any kind of chocolate. I am going to add more to secondary, but my beer...