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Yakima 728
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  1. R

    Chili Beers

    Have any of you made chili beers? I read they are supposed to be really good, so in the two batches I have bottled I added some diferent peppers to a few bottles, however I took a look at one of them today and I can see a white film at the top of the beer is this normal? For this one I added a...
  2. R

    First time bottling

    I'm almost ready to bottle. (1-3 days) I have some questions though. I have with me three different options for sanitizing, (iodophor, clorox, star san) which do you recommend and how is it used to sanitize for bottling? Any addicional handful tips on bottling day???
  3. R

    Starter Question

    I'll be brewing a bock beer with OG supposed to be around 1.075. I'll use wyeast munich lager yeast and I read that a starter should be made when brewing high OG beers so I went on and made my starter with a similar OG (maybe a bit higher kind of 1.100) and it is stored now at 45 F The starter...
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