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I mean the spear itself. Taking it out was no problem. I didn't see any posts about taking the spear apart and removing the ball bearing to make sure it's all cleaned out. Not sure if I can trust just flushing it with oxy and starsan. I found a post of how to reassemble just the shaft spring and...

I just bought a new used sanke keg from a local recycling place. When releasing the pressure there was a fourth of the kegs worth of skunked beer in it. Can the spear be disassembled and re assembled for cleaning easily? I want to start using the keg for homebrew.

are you talking about acai? i contemplated trying to ferment this juice but have no exp with making wine just thought i'd do it because i have a bunch of yeast from brewing.

do you recirculate the wort or just one pass through?

I read a couple of posts about about plate chillers and a couple of people seem like they bought this model off ebay http://cgi.ebay.com/Brazed-Stainless-Steel-40-Plate-Heat-Exchanger_W0QQitemZ170473757303QQihZ007QQcategoryZ109484QQssPageNameZWDVWQQrdZ1QQcmdZViewItem#ht_733wt_958 what was...

grow a bunch of bahut jolokia put them out around your hops. if you grow them in your house through the winter and then bring them out in the spring and summer you can get enough peppers to launch chemical warfare on the deers(i would send you some peppers but mine were killed in the winter by...

i checked my hops today and have a couple that are about a foot and a half or 2 feet tall i was shocked actually because i wasn't suspecting anything more than a couple of inches out of the ground like somebody mentioned earlier must be the global warming. somebody asked about neighbors when my...

you might be able to set it up like a tent but then you'd have to calculate how far away from the pole in the center to equal a longer growing length to get to the top of the pole.

i'm not sure about philly but i know that grocery stores that sell beer where i live have to have a separate section for beer to be sold and i think they have to have a cafe area attached to that(but maybe it's just some sort of clause where there has to be seats)

ya you are correct jaysus i did not know that

stoudt's has a restaurant attached to it so you can get all their beer there just not take the tour if you're running late because of the yuengling tour. when i went they had a really good brisket sandwich. with the question about legacy i know they do their bottling out of lion's. last year...

if you drive down 61 then head west you can hit up stoudts and then bubbies and Lancaster brewery ending up in Harrisburg for troegs and Appalachian brewery before getting back on the turn pike and going to philly from Harrisburg

http://beerme.com/region.php?97 an easy trip and a suggestion would be to contact the guys at legacy brewery see if they'd set up a private tour, they're nice guys, they're in reading which you can drive to after yuengling. then hit up iron hill brewery and sly fox brewhouse in phoenixville...

well i know if you are going to take a trip from pottsville pa and then head to philly i can tell you a couple of breweries that are all in driving distance and make some suggestions on multiple breweries that you can drive to in that area if you dont mind driving from brewery to brewery with a...

I've brewed one clone that I'll brew multiple times. 1. It is cheaper. 2. It's a seasonal brew so you can only get it in the winter. 3. I've meet the owners of the brewery multiple times and every time they rubbed me the wrong way. So i said to myself "I will never buy another one of their beers...

i use the swing tops all the time to bottle in.

thanks for the help. I never noticed the amount of sugar in cherries that it would have been hire than what it is. I'm brewing a belgium ale but I missed my og and ended up with 1.081.

Hi, I've never brewed using fruit before. I'm going to be adding some fruit to the secondary fermenter and had two questions. 1. Do I need to check the gravity 4 times, 3, or just 2? I wasn't sure if I would have to measure it after I add the fruit or if I should just check it after both...

no idea what happend. normally when i first open my growlers they pop with some force and have good carb the day after i first open it, if i dont drink the whole thing in one night. The ring around the top to me just sounds like it would be yeast. i had one growler that i have no idea what...

I use swing top growlers all the time when I bottle and never had a problem. Did you prime using a bottling bucket or did you prime the bottles by themself. If you primed with a bucket and every other bottle turned out alright, I would assume it was a seal issue. Was the beer spoiled at all or...