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We visited this brewery in 2014, great bunch of people.

Count me in

What beer are you brewing, ale or lager, what's the OG, and what is the cell count in the starter vs required? It matters.

A starter will propagate and increase cell count but it needs more than a day. It goes through the same steps each time. Five gal of wort with yeast is just a five gal starter. Shaking will work but a stir plate is better, it also draws some oxygen into the mix.

What is your water pressure? It may be enough for the smaller kettle but not the larger one. BH sells a pump to increase water pressure.

I'd toss it. Lesson learned. I don't know what equipment you have but bleach will pit stainless steel.

WTF? Toss it and get some more. Vienna is Vienna, not much difference.

Super Strong Neodymium magents, get them on Amazon.

Deb and I bottled a case of Independence Day Kolsch.

I like a little bush now and then myself 😜

Went to the club brew day to drop off the gold plated lawnmower blade for the limbo Challenge competition. Sampled a few HBs too.

Good thing you had the foresight to save the tab for this post. 🤔😆

Had half a Kolsch and then this nice Porter.

Little Kings, I love it but I can't get it in Texas anymore. Sad

Oh my god, I'm dying here

You lucky SOB

I'm originally from Southern Illinois and I remember Blatz. Wow want a blast from the past.

Force carbonating my Kolsch

I can't remember but it was most likely a Falstaff, that's what Pop drink.