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Why do breweries partially bottle condition?
Longer shelf life and less gunk in bottle. Yeast help prevent oxidization in the bottle.- norcalhomebrewer
- Post #6
- Forum: General Homebrew Discussion
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Yeast Starter ?
I'd say pitch it, more chance getting an infection in your wort sitting there, yeast has probably doubled already in starter.- norcalhomebrewer
- Post #3
- Forum: General Homebrew Discussion
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Feeding temp probe down blowoff tube?
Tape it to the outside, not worth the chance of infection.- norcalhomebrewer
- Post #8
- Forum: General Homebrew Discussion
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not enough yeast?
You do not want to wast 10 gallons of beer due to unhealthy yeast. Mr malty.com, best yeast tool. If you really don't want to buy dme you could take a portion of your wort and start fermentation in a separate vessel with 2 quarts, use that as your starter then pitch that in your wort. I have...- norcalhomebrewer
- Post #2
- Forum: Fermentation & Yeast