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Have you tried a sample yet, how did it taste, and did you use thier kit or go to your homebrew shop to get the ingredients

wow

I love american barleywines, my fav. commerical examples is bigfoot from sierra, oldfoghorn from anchor steam,old guardian form stone. But my request was does ant body have a timetested reciepe, something you have made a few times and are sure of!!

So i have searched on here for a good barleywine recipe, nothing really jumped out at me. I 'am searching for one that someone has brewed multiple times hopefully a timetested recipe, My b-day is in january and i'd like to get started now, i know its a little late but so what i like big beers at...

Man one of the best ones to date, how tall is it

Made this beer four months ago and I can't stop drinking it, my intentions were to age it the full year and I dont think its gonna last. everyone who has tried it LOVES it definetly a keeper!!

Sorry wish I would have seen this sooner, I use a 10 gallon Bayou classic kettle for my mash tun and a 16 gallon for my brew kettle, best investment i ever made. They are light weight and come to a boil very fast. I went through High gravity for mine they drilled the hole and everything. Again...

I have never made a cider and this grabbed me, I dont like dry ciders, and i read on here to use ale yeast for a sweeter cider. you say any concentrate would work what did you mean. I can't find and cherry or pomegrante concentrate.

I too have had no luck finding the concentrate. I live in Mississppi and we have koger here but no concentrate. I want to make this really bad as my first cider. Do you have and advise as to using beer yeast instead of using champ. or wine yeast. Also if i still cant find the concentrate what...

I agree on 85% of my beers, but i have good luck with wheat beers and low gravity beers, drinking within a few weeks of brewing, I just wanted some other receipes to see what everyone else is doing!! I don't like to serve green beer I can usually tell wether it needs more time or not!!

I keg so no worries there!!

If you can let me get that cherry wheat recipe!!:tank:

That sounds great, I love sorachi ace, do you use rice hulls in the mash?

Well thats the next beer on my list already have the grains for it, then im doing a bitter, I want some beer ready for an end of summer bash, should of planned ahead a little bit but it was a last minute thing. Thanks and keep them coming!!:ban:

So i have read on here before about quick turn over beers, Whats your favorite quick beer, I just brewed a hefe and from grain to glass was about two and a half weeks DELIC. would like some recipes GO...

SO i quoted you because i wanted to get your advice, I want to make this beer BAD, but i have a question about the honey. I didnt read anywhere on here wether the honey came through or not, you did mention not to use wildflower honey cuz it was funky. I read or heard some where thet you could...

well just went back to the photos and what do you know NO PHOTOS, idk what did they change it for

Ignore this question, i'm an idiot

I see they haved change the website. can someone point in the right direction, where is the member galleries, i cant find them!!!

Meaning what exaclty