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Figured I would share. Mine came out wonderful. Great juicy flavor and no hop burn. Thanks for all the help

I'm in

Good looking out everyone. Slayer, I’ll be trying your advice next NEIPA, thank you for the detailed response

Makes sense. I def need to get a larger fermenter. Should be my next “big” purchase here soon

I agree, however I can personally relate to being concerned with gravity, an example I can think of is when I’m trying to finish a beer within an ABV bracket for BJCP Style Guidelines

“The name is a combination of two of its aroma descriptors, lemony and floral.” Sure sounds like it will be good

Me? Tilt

Not saying it’s right, but I’ve added yeast after the fermentation was “done”. I think it worked? It dropped the gravity… Guess it depends on how willing to experiment you are. I personally take risks often, but also have some bad beers thrown into the mix…

Reply is in

I can think of worse problems to have Cheers

Hmmmm… had to look that one up to… interesting that homebrewtalk came up first on each search. this one must look familiar to you https://www.homebrewtalk.com/threads/old-ale-blends.696679/

had to look that up, sounds good!

Today I brewed a SMASH pale ale 1.051 OG US05 12 lb marisotter Loral hops anybody else brew today?

Thanks for your replies, interesting stuff. And ya that beer looks outstanding, I can always use my corny like a bucket if needed with a special lid with an airlock so I’m definitely curious to know your process

I'm just wondering if it's more than just carbonated malt/beer that escaped. It had that sludgy consistency of krausen, which I've read has live and dead yeast. I think I'm mostly concerned that I let too much yeast escape, which will perhaps hurt the overall fermentation? But ya, having a...

I read that it’s good to dry hope during bio transformation. My NEIPA was supposed to finish at 1.016 so I decided to dry hop at 1.028. I pressure ferment in a corny keg. This time since it’s a NEIPA and I want some esters, I kept the pressure lower, under 10 psi. When I went to release the...

Agreed, it is really amazing. I get so see automated facilities daily, work with vision/motion/robotics/you name it, it’s crazy cool stuff. I have some mixed emotions on it as you can tell.

Main difference with Amazon is that they are building automated warehouses at insane rates. I work in that side of the industry and see it. It’s scary. Not only can they afford to pay the increased wages (unlike small businesses that are being destroyed), they just continue to invest in reducing...

The industry I work in is seeing shortages because of labor. Raw material is ok.