Search results

I did my first biab 2 weeks ago. I used BrewFather app. Worked great just like you said beersmith does (I looked at beersmith but it was to much for me)

The foam stuff is because I’m building the cooling fan for it. I had it removed when connecting the lines. Just wonders if the inlets were that jammed together.

Sent you a message

Their prices are fantastic. I did pick up a few other items!!!

My tower that I got used was a royal pain to assemble. The beer lines are so close to each other I hope they don’t impede the flow??

I’ll take a look. Thanks

Anyone have some cheap tap handles the cheaper the better (including shipping paypal goods services to 29708). I'm ok with the generic black plastic ones too. I need 2.

I got a partially built sanyo 4912 kegerator (mini fridge convert) and it was designed to have the CO2 on the outside...which I prefer to keep so I don't have to move the kegs around to see pressures, etc. That said the previous owner put a hole in the back wall off to the right side (pink spot...

What did you use for the power supply. Most of these are expecting a computer psu so they have a specific plug already on them. Not that it’s hard to change the plug but finding a small 12v wall wart that’s cheap seems to be. So far I’m already up to about $25 without the piping or project box.

Where did you get the fan from?

I got a minifridge kegerator off cragislist. Came with a tower, perlick taps. Question - do I really need to rig up a tower cooler if the tower is 68 degrees? If I do need a tower cooler is it that much cheaper to build my own vs the $30-$40 or so from a beer supply shop online?

Nevermind - I have a 525SS....

I bought a set of perlick's off a guy the other day. He said they hadn't been used in years which is why he was selling his homebrew stuff....so I bought a set of o-rings based on the perlick sheet - https://www.perlick.com/assets/Uploads/Products/SpecSheets/Forward-Sealing-Faucet-07-18-19.pdf...

Yeah I think after this I'll be putting another hole in the lid. I have CO2 for my kegs...how's your setup work for this?

Yes I have 2 - 6.5 gallon buckets...both are setup with a spigot...one is the fermenter other I use to bottle/keg or just go from the fermenter to the keg. I only have one lid for them though!

I like the airlock idea but I have 3 oz to put in...might take a while unless I can find a funnel that fits...might be a less invasive option. As for racking/bottling. I tip the fermenter to a 45degree as soon as I start fermenting...so all the yeast ends up at one side of the bucket...usually...

Schedule is after primary is done - 7 days in or so. Dry hop for 3 - 7 more days. I ferment in buckets...I'm not sure I could get the lid off without sloshing it all around...it's a tight lid that dam near cuts my fingers each time I pry it off. I do have a spigot on the fermeter I could just...

I just started fermenting a recipe that calls for some dry hopping. I haven't dry hopped before or even racked to a secondary fermenter before. How do I dry hop without adding a bunch of air into the fermenter - which I'm reading you shouldn't do?

Yeah I pitched at 70. I’ll bring it in in a couple days.

Just did a IPA with White Labs WLP001. Should I bring it into my house somewhere where the temp is about 68-70? It's a morebeer kit, 5 gal all-grain batch, 2 WLP001 packets. OG 1.064.