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If you're already drinking crappy beer that needs an additive to be drinkable you're probably the target market for this product and most likely won't mind the tackiness of it. I think most craft beer drinkers can discern the quality of the beer they drink and demand more than a simple "squirt...

So you're the one who brought back all the forum spammers :p

Honestly the article seems like click-bait. A best-by/enjoy-by date on a bottle has nothing to do specifically with Stone and Heady is not the only unfiltered IIPA; it certainly wasn't the first. The title also says it is "making alcohol distributors nervous" then explains nothing about how...

The height of the hydrometer is based on the density of the liquid. It doesn't know how much sugar you put in originally so that is immaterial. The reason it goes below 1.000 is that the overall density is decreased to less than that of water when alcohol is introduced to the solution. It's not...

Now you have my interest piqued. I don't want to derail your thread but I am curious about what is frustrating you specifically?

As long as sanitary practices were adhered to it can be aged for a very long time. On a side note, sometimes it takes a long time to really notice that a bottle is infected. It's always amusing to read or hear people say that they've never had an infected batch because they didn't notice...

I think my favorite part of this thread so far is how everyone glossed over this post. Seriously, W...t...f... :drunk:

She's achieved beeritual transcendence.

I use a plate chiller. I will run the pump to begin the whirlpool without running chill water at the end of the boil. After this I turn on chill water and quickly drop the temp to above 170F indicated in the kettle (not the output of the plate chiller) and begin the whirlpool hops then kill the...

I think it's a misunderstanding. If you read his second post he mentions that they buy all of the licenses. If it was truly a dry county these licenses wouldn't even be sold, right? I'm not a lawyer and I don't claim to be an expert on the law or anything but this entire situation reeks of...

I think the idea is cool and I really like how they did it. The problem is that when I'm inside I just pour the can into a glass (and I don't pour as badly as the person did in the video). When I'm outside one of the advantages is having just that small tab on the can. The beer is less likely to...

It is legal to homebrew and sell homebrewing supplies in your state. The most they could try to do is prevent you from starting a business by other means. They are buying up liquor licenses but that has nothing to do with the law. It is a strong arm and fear tactic. You may not be able to...

I concur with your position on this.

Thank you for thanking me and agreeing with my post. I will now like comment and subscribe to you.

So back in the old days of forums people used to reply with a "thanks for the info" post or "I agree" or something similar. Things got really cluttered up and the real discussion would get lost. Some forums had a FAQ or forum rules area that would say not to post a "thank you" post for this...

To answer the original question I would just look at who is geographically closest to me and has reasonable prices with a good selection. Speaking strictly of online purchases there have been a number of times where I've had to order a specific item from a different store simply because their...

The plate chiller is worth it if you're looking for speed. There are plenty of work-arounds if your ground water is too warm. I've used ice bath immersion, regular copper wort chiller, and plate chiller. The plate chiller has been the best of all three even when the ground temp gets too warm in VA.

What really annoys me about amazon is that they will offer 2 day free shipping if you are an "amazon prime" member but everything that is "prime eligible" will be marked up to at least include the cost of shipping, often times more.

Santa's Double Deuce

Dogfish Head also makes Red and White which is a wit made with pinot noir juice.