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+5 Dark Wheat = 15058

Latest on my Cascade-Williamette and Nugget

+5 German Ale +1 unamed 2nd runnings experiment 13388

Agreed on the 'its not too late' point. I got my rhizomes in early April last year, and got about 6 ozs from the single Cascade. If you buy them now, they could potentially be sprouting before the end of April.

My three have all sprouted.

yeah, I had the 1007 washed from an Altbier, but I don't know what else to do with it.

I have ingredients on hand to put a batch together- 10# Pilsner 1# Vienna 1 oz Saaz @60, 1oz each -Perle & Hallertau @ 15 I have Wyeast 1007 German Ale & White Labs 810 - SF Lager available in my fridge. Probably would make a good Pilsner with regular lagering yeast, but really...

This thread probably skips a few posts everyso often from people posting quickly, it needs an auditor :)

+5 Irish Red 9905

+5 RyePA +5 Altbier 8658 +5+5 = 8668

In the process of a Wit w/ harvested Hoegaarden yeast. Just pitched yesterday. 1- Started w/ dregs of 5 bottles, + 50 ml H2O + 50g dme left 2 days on my stirplate. 2 - decanted, stepped it up to 70ml-70g 1day on the stir plate , 3- decanted, stepped it up to 100ml-100g, 1 day on the stir...

Add in my January batches - 2253+15 = 2268

made this in about 2 hours of total work. Its red oak, 36 inches.

I mark the bottles and caps with # of the brew, w/ a silver sharpie

Just wanted to stay thanks to all for all the suggestions getting this started. I had my first pint today, and I gotta say it came out better than I was expecting considering the slow start. Great lesson learned on the starters, anad I've built two stirplates since, and have been using...

I've gotten plenty of krausens before with my stirplate.

I have 1868 map of Cherry Valley, NY (near Cooperstown), that has my wife's Great-great-great grandfather listed with his Hop Kiln marked on the map. Pretty cool. Doesn't appear to be there anymore though when you look at recent aerial photos. Long Long gone...

an old article on the history of Hop Growing in NYs "hop belt" http://www.nysarchivestrust.org/apt/magazine/archivesmag_fall06.pdf

Squirrels chewed the shingles on my house one year, they never bothered the hops.... the ones that chewed the house are no longer a problem.... :)

What about a quick run through a coffee grinder?