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I just received my 3 18 gallon pots. One was beat up a little ( a couple of dents towards the bottom of the pot, and the lip of the lid a little bent) I will make this one my HLT. The good news is I just measured there capacity with 130F tap water. Started overfilling @ just a hair under 20...

I am building and all Electric system with 3 18.5 gallon stainless pots.

I have a few local people coming to look this weekend. If it is still available after this weekend I will let you know. Thanks

I am about 900 miles from you.

Between $65.00 and $85.00. 4 days transit time.

I think this is how I will have my new kettles welded. Thanks!!

So you made sure your couplings fit tight and then welded from the outside only?

Up for sale is: 1.) 15gallon SS Heavy Duty Commercial Brew Kettle with TriClad aluminum core bottom. Welded SS fittings. 1/2" SS drain valve with Brass QD, 1/2" SS whirpool valve with Brass QD, Thermometer, and calibrated sight guage. $220.00 2.) 15gallon SS Heavy Duty Commercial HLT with...

I just bought 3. These are not going to last long. Now I am going to have to sell my 15 gallon brew kettle, HLT, and 60qt Ice cube Mash tun.

I have a single tap on my Spare Fridge in the Garage. It holds 2 kegs and leftovers, milk, butter, kids lunches, etc. Works great for me. All though I am thinking of adding 2 more taps and removing 1 of the 3 remaining shelves so I can fit 6 kegs in it. ;)

I too would like some insight on what to enter in the MrMalty Calculator for washed yeast. I brewed a 12 gallon batch of CDA with an OG of 1.061. I made a 4 quart starter with 85ml of 2 1/2 week old washed 1450 on my stir plate based on MrMalty's default settings for slurry. Now I am worried...

+12 gal Black 11 CDA = 270 Gallons

No leaks that I can find (sprayed starsan on all connections to check and my 15lb tank is still full since opening the valve friday evening)I pushed it up to 30PSI for another 17 hours then tested it at 12psi this evening for serving.... No HEAD very little carb Maybe 1.5-1.7 volumes (wild...

I used Yooper's method. I set 2 kegs @ 30psi (Friday evening) for 36 hours then dialed back to 12psi (sunday morning) I just pulled a sample from both kegs (Monday evening) and both taste flat as can be. I need this carbed for our Christmas party on Sat. Will I be ok by then? Or should I be...

I have a question about dry-hopping and gelatin. I have two kegs force carbing @ 12psi - 39F. Each keg has 2oz of pellet hops in a fine nylon mesh bag hanging from dental floss. I want to add the gelatin to clear this beer for Christmas, but do not want to remove the dry-hops because the aroma...

@ the pump outlet I have a ss 1/2" Tee, on the horizontal of the Tee I have a closed SS nipple then a SS valve then a "F" SS camlock. On the vertical of the Tee I have a "B" SS camlock, then on the Air Vent I have a 1/4" - 1/2" bushing then a "A" SS camlock. Hope that helps!!

I was lucky enough to receive a free pump with stainless head from Mike. I used it for the first time this past Saturday, and it worked flawlessly!!!! It has now replaced my little giant 2-md. One thing everyone needs to make sure they do is disassemble the head and clean. There was a lot of...

OOOOhhhh I've read about pitching at High Krausen. Yoop I have been lurking for a while, and if you are comfortable pitching that amount of starter without decanting then I am going for it. I have a question about 1450. The first time I made this beer I used US05 and mashed at 154 for 60...

Thanks for the reply. I want to decant because I don't feel comfortable having almost 10% of my beer coming from a weak dme wort (I don't have a stir plate). What if I split the batch? I know Mr Malty calls for 2.5billion, but do you think I could get away with 2 smack packs with no starter...

Hello Fellow Brewers, I just started using liquid yeast and starters on my last batch, so I am new to starters. I am going to be brewing 11.5 gallons of my Centennial Rye IPA (1.064 OG) on Saturday night. My plan was to make a 4 quart starter this afternoon (thurs) with 2 smack packs of...